Dinner, a movie, & the word ‘de trop’ in a sentence

Ahh. Thursday night. AKA: Date night.

This is our regularly scheduled evening where we make a point to go out in public, gaze longingly into each others eyes, and if all goes as planned, make everyone around us uncomfortable. Just kidding… sort of.

It is indeed our wonderful date night this evening. So here is the situation.

Shelley and I have made a semi-tradition out of going to Cheesecake Factory. As luck would have it, that is the plan for this evening.

One of the most uncommon qualities of this hot spot is its de trop menu. In an *Alanis-Morrisette-like* twist of irony, I rarely veer from one of my two staple items.

These are: (1) Crusted chicken Romano (with extra sauce) (2) Chicken avocado club (no mayo)

FACT: It was delicious to just type the names of those items.

So here is my question for you, the beautiful people of the Internet. I am considering, let me reiterate, I am merely considering, trying something new this evening. That’s where you come in.

Fellow Cheesecake Factory aficionados, I want to hear what your *favorite items* off the menu are.That’s right. You have the opportunity to make influential suggestions for my dinner this evening. Just when you thought your day was going to be dull!

Just a heads up, I pretty much like most types of food. My only restrictions are that I don’t like mayo, pickles, chocolate, clowns, chocolate clowns, or using straws.